Section 21563.5 Of Article 5. Fees From California Food And Agricultural Code >> Division 10. >> Chapter 7. >> Article 5.

. The fee for the inspection of each carcass or hide shall be one dollar and seventy cents ($1.70) for each carcass and hide originating in those counties or geographical areas where a point-of-origin inspection is maintained pursuant to Article 4 (commencing with Section 21141) of Chapter 6.