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Section 24960 Of Article 1. Definitions From California Food And Agricultural Code >> Division 12. >> Part 1. >> Chapter 3. >> Article 1.
24960
. "Poultry plant" means any of the following:
(a) Any place where poultry is slaughtered, dressed, or drawn.
(b) Any place, except a retail store or eating place, where poultry meat or poultry meat food products are cooked, cured, smoked, cut up, recut, packed, or repacked, or otherwise prepared for human food.
(a) Any place where poultry is slaughtered, dressed, or drawn.
(b) Any place, except a retail store or eating place, where poultry meat or poultry meat food products are cooked, cured, smoked, cut up, recut, packed, or repacked, or otherwise prepared for human food.
