Section 26602 Of Article 3. Transportation From California Food And Agricultural Code >> Division 12. >> Part 3. >> Chapter 2. >> Article 3.

. Any person, carrier, or transportation company which receives for transportation or transports any poultry shall at all times keep a correct record which shows all of the following:
  (a) The point of origin and destination of any shipment of poultry.
  (b) The names and addresses of the shipper and consignee.
  (c) The kind and quantity of poultry transported.