Jurris.COM
Section 38252 Of Article 5.5. Evaporated Reduced-fat Milk Or Condensed Reduced-fat Milk From California Food And Agricultural Code >> Division 15. >> Part 3. >> Chapter 5. >> Article 5.5.
38252
. The following vitamin requirements shall be followed:
(a) Vitamin A shall be present in such quantity that each fluid ounce of the food contains not less than 125 International Units thereof, within limits of good manufacturing practice.
(b) Vitamin D shall be present in such quantity that each fluid ounce of the food contains 25 International Units thereof within limits of good manufacturing practice.
(a) Vitamin A shall be present in such quantity that each fluid ounce of the food contains not less than 125 International Units thereof, within limits of good manufacturing practice.
(b) Vitamin D shall be present in such quantity that each fluid ounce of the food contains 25 International Units thereof within limits of good manufacturing practice.
