Section 38395 Of Article 12. Extra Grade Edible Dry Whey, Dry Buttermilk, And Modified Dry Whey From California Food And Agricultural Code >> Division 15. >> Part 3. >> Chapter 5. >> Article 12.
38395
. Extra grade edible dry whey shall have a uniform light
color, free from lumps that do not break up under moderate pressure,
and practically free from brown and black scorched particles.