Section 38523 Of Article 17. Milk, Reduced-fat Milk, Lowfat Milk, Or Light Milk, And Nonfat Milk, Skim Milk, Or Fat-free Milk With Lactobacillus Acidophilus Culture Added From California Food And Agricultural Code >> Division 15. >> Part 3. >> Chapter 5. >> Article 17.

. The manufacture, labeling, and sale of acidophilus milk and milk, reduced-fat milk, lowfat or light (lite) milk, and nonfat or fat-free milk with lactobacillus acidophilus culture added shall be in accordance with regulations adopted by the secretary after a hearing that is duly called. Interested parties shall be notified of the hearing.