Section 41421 Of Article 4. Size Standards Generally For Canned Ripe Olives From California Food And Agricultural Code >> Division 16. >> Chapter 4. >> Article 4.

. Tolerances above or below the count per pound of a designated size of olives shall be established which conform to the tolerances adopted by the United States Department of Agriculture in its United States Standards for Grades of Canned Ripe Olives.