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Article 1. Definitions of California Food And Agricultural Code >> Division 16. >> Chapter 5. >> Article 1.
Unless the context otherwise requires, the definitions in
this article govern the construction of this chapter.
"Dehydrating garlic or onions" means garlic or onions which
are suitable for dehydration purposes.
"Dehydration purposes" means the commercial dehydration of
garlic and onions.
