Section 44980 Of Article 1. Container Certification And Fees From California Food And Agricultural Code >> Division 17. >> Chapter 9. >> Article 1.

. Every person who prepares avocados grown in this state for market shall report to the director, prior to this preparation, the date and time these avocados will be prepared for market. Avocados and their containers shall be made available for inspection and certification at the time of preparation for market.