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Section 113977 Of Article 6. Hygienic Practices From California Health And Safety Code >> Division 104. >> Part 7. >> Chapter 3. >> Article 6.
113977
. (a) Except as specified in subdivision (b), an employee
shall eat, drink, or use any form of tobacco only in designated areas
where contamination of nonprepackaged food; clean equipment,
utensils, and linens; unwrapped single-use articles; or other items
needing protection cannot result.
(b) A food employee may drink from a closed beverage container if the container is handled to prevent contamination of the employee's hands, the container, nonprepackaged food, and food-contact surfaces.
(b) A food employee may drink from a closed beverage container if the container is handled to prevent contamination of the employee's hands, the container, nonprepackaged food, and food-contact surfaces.
